Mathematical model of mixing in Rumen

Volume 24 / 1996

Wiesław Szlenk Applicationes Mathematicae 24 (1996), 87-95 DOI: 10.4064/am-24-1-87-95

Abstract

A mathematical model of mixing food in rumen is presented. The model is based on the idea of the Baker Transformation, but exhibits some different phenomena: the transformation does not mix points at all in some parts of the phase space (and under some conditions mixes them strongly in other parts), as observed in ruminant animals.

Authors

  • Wiesław Szlenk

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